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Dine with Us

TRADITIONAL PUB CLASSICS

A traditional selection of starters, mains, sides and deserts, a special menu for the children and a selection of light bites when you’re looking for a snack.  Our Menus change regularly throughout the year, and we sometimes have a range of specials.  See below for an example of our current menus.

Restaurant Opening Times

Menus

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Menus

TRADITIONAL PUB GRUB

Click to view the current menus 

2 Courses for £11.95

Starters, Baguettes and Loaded Fries

Jacket Potatoes and Sides

Mains and Vegetarian

Sunday Menu

Afternoon Tea

Kids Menu

Breakfast

Hot Drinks 

Fish & Chips

Our £11.95 for 2 courses offer is available Monday- Friday  12-2pm and 5:50-6:30pm. 

You will find a variety of specials at the chef's descretion.

We can cater for Gluten Free, Dairy Free, Vegetarian and Vegan customers. Just let us know when booking/ordering.

** Ask at the bar out our Gift Certificates **

Click links above to see our menus

Dog Policy: Whilst we welcome dogs on leads in our main bar, garden and function room/sports bar, please do not bring them into the dining room. Exception - Assistance dogs are permitted

Thank you for your understanding.

Winter  Menu

MONDAY - SUNDAY

Starters

Soup of the day V VG DF GF

Traditional prawn cocktail with bread and butter DF GF

Houmous served with hot sauce, roasted peppers and toasted pitta V VG DF GF

Breaded brie wedges with cranberry V

Nachos served with cheddar cheese, salsa & sour cream V

Add extra - guacamole - jalepenos - red onions

Baguettes

All  baguettes are served with salad and crisps. 

​All £9.95

Prawn V DF

Bacon & brie

Brie and cranberry

Tuna & cucumber V DF

Sausage & onion DF

Jacket Potatoes

All Jacket Potatos are served with salad and come with a choice of toppings.

Prawn GF 

Tuna GF 

Bacon & cheese GF 

Cheese & beans V VG GF 

Beans or cheese V VG GF

Loaded Fries

Our loaded fries come as skinny fries (or upgrade to our chefs chunky skin on chips for £1 supplement) with a choice of toppings.

Bacon & cheese VG GF £6.95

Cheese VG GF £5.95

Pulled pork GF DF £9.50 

Mains

Homemade beef lasagne with salad & garlic bread

Homemade 6oz cheeseburger with chef’s chunky skin on chips, onion rings & BBQ sauce. Add bacon for £1.50 GF

Panfried gammon steak with a choice of egg or pineapple, served with homemade chips & peas. GF DF

8oz rump steak cooked to your liking, served with homemade onion rings, chef’s chips, peas, mushroom & tomato. DF GF

Add a sauce for £3.95 - Peppercorn - Stilton

 

Beer battered cod, your choice of chips, served with salad or peas (mushy or garden) and tartare sauce

 

Home cooked honey roasted ham, eggs and chef’s homemade, chunky skin on chips GF

 

Chef's pie of the day with chef's chunky skin on chips/mash,

and vegetables

 

Chicken in a red wine and rosemary sauce with saute potatoes

and veg GF

 

10 piece scampi, served with chef’s chips and salad or garden/mushy peas DF

 

Liver and onions served with mash potato and vegetables GF DF

 

Homemade cottage pie served with vegetables and gravy GF

3 sausages served with mash potato, onion gravy and vegetables

Vegetarian/Vegan

Spinach, mushroom & brie lasagne with salad & garlic bread. V

Chinese vegetable stir fry with lemon & soy served with rice noodles VG V DF GF

 

Vegetable cheeseburger with onion rings, chips & BBQ sauce. V VG DF

 

Mushroom tagliatelle in a cream and white wine sauce served with garlic bread V

 

Sausage & mash with onion gravy and vegetables VG DF V GF

 

Mixed bean chilli with rice VG V GF DF

2 courses for £11.95
Mon - Fri 12-2pm and 5:30-6:30pm

6 piece scampi with fries and peas DF

Liver and onions with mash and vegetables GF DF

 

Sausage, mash and onion gravy served with vegetables GF DF V VG

 

6 pieces of chicken bites with skinny fries and peas/ beans DF

 

Home cooked honey roasted ham, egg and fries DF GF

Homemade cottage pie and vegetables GF

Homemade sponge served with custard, cream or ice cream V

Chef’s tart served with custard, cream or ice cream

One scoop - ice cream and chocolate button sundae

 

 

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Contact Us

If you wish to make a general enquiry or are looking for details about functions or the restaurant, please get in touch

The Five Bells. The Cross, Lower Street, Eastry,

Sandwich, Kent, CT13 0HX

Tel: 01304 611188

fivebellseastry@gmail.com

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